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Soya Beancurd Longan Pudding by Paty's Kitchen



Ingredients:
500 ml Soya Bean Milk / 500 ml air soya
500 ml susu UHT / 500 ml susu segar UHT
100 ml water to mix with "agar-agar powder" / 100 ml air dibancuh bersama serbuk agar2
1 1/8 tsp agar-agar powder / 1 1/8 sdt serbuk agar
2 tbsp sugar / 2  sdb gula
Longgan/Peach etc / Longan, Peach dsb


Methods: Kat Sini




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