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Mango Panna Cotta With Mango Glee by Paty's Kitchen



Ingredients

Panna Cotta
7 gm gelatin plus 3 tbsp of water
2 1/2 cup fresh cream or milk
1/4 cup sugar
1 tsp vanilla - be good if u have vanilla bean

Mango Glee
1 cup mango puree
1/4 cup sugar
2 tsp gelatine
3 tbsp water


Instructions: Kat Sini




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